Savoury Green Muffins
March 19, 2010 § Leave a comment
I found them really tasty (though I think they need something on them…that’s why I cut them open and spread cashew, almond & brazil nut butter in the middle because they are quite salty). They are perfect for lunches, are vegan and very importantly green!
Served with huge greenie salad; lettuce, green capsicum, avocado, cucumber, various sprouts with copious amounts of lemon squeezed over.
Anyway, very very quick update…really have to do some uni work today that has fallen by the wayside. Terrible! Have an awesome day x